Cameroon Nanga-Eboko

Capsicum chinense

Originally discovered at a roadside stall in the small town of Nanga-Eboko in central Cameroon, this pepper is a true gem of regional uniqueness. While it may resemble a West African habanero at first glance, don’t be fooled—it’s got a personality all its own. The flavor is bold and intensely fruity, with thick, oily capsaicin that hits fast and lingers long. It doesn’t just bring heat—it brings respect.

What makes this variety even more impressive is its resilience. It’s heat-tolerant, disease-resistant, and produces abundantly—traits every grower can appreciate. Whether you're in it for the flavor, the fire, or the sheer growing performance, this pepper delivers on all fronts. A true standout from the heart of Cameroon.

Limited release

Approx 10 seeds per packet