Container Gardening

Container Gardening

Container Gardening is becoming more popular across the country. There are a number of reasons for this, and they are as varied as the awesome seed that we sell.

Some gardeners are looking at ways of keeping perennial plants like peppers alive over winter and container gardening is the perfect solution for them, as they can move the containers indoors over the coldest months, thereby getting a jump on pod production the following season.

Other gardeners have limited space or are growing in small spaces, so they need to make the most of their allocated space.

Still other gardeners like to bring certain plants closer to the house, these could be accent plants like a special pepper or a variety of herbs for use in the kitchen. These herb pots are cut down with use and then taken back into the garden to recover while the next herb selection can be brought into rotation.

Whatever your reasons for container gardening there are a number of rules that need to be followed.

1) Always go large, the larger the container the happier the plant will be. We recommend using at least a 5 gal container, but larger is definitely better. With a few crops like herbs, some leaf crop varieties and lettuce you can get away with using smaller containers, but see #2 below.

2) Container gardens need to be well monitored as they generally require more frequent watering. When watering, try not to flush the pots on every watering. Flushing will eliminate many nutrients, leaving the soil almost sterile and increasing the need to feed your plants.

3) Spend money on your soil. The better the soil, the better the produce. It's pointless going to all the effort and having a poor sad looking container garden that you want to hide away from guests. We like to work with a combination of at least 50% quality sifted compost, at least 25% vermicasts and then the balance with coir / coco peat / vermiculite / or similar. This basic mix will set you up for a good start.

4) Feeding your container garden is important. As the roots have limited opportunity to explore and find nutrients, you will need to supplement. As a good rule of thumb, feed often (every 10-14 days) and at 50% strength of the recommended dose. Watch your plants and if you see them losing their pep, up the dose of the fertilizer but keep the feeding at the same frequency. Never exceed the manufacturers recommendations.

5) Mulching is just as important in a container garden. It helps to conserve moisture and keep the soil cooler. Mulch with any organic matter and keep it nice and thick, 2" is a good target.

6) Keep your container color and material in mind. Dark colors attract heat and this can stress your plants. However dark wood will not have the same heating effect that dark plastic would have.


All of the varieties below can be grown in containers, some will require smaller or larger containers.

As a rule of thumb you can use these guides.

Lettuce - 1 gal per plant

Herbs - 1 - 5 gal per plant

Bush beans - 2 gal per plant

Pole Beans - 5 gal per plant

Peppers - 5 gal per plant

Cucumbers / Tomatoes - 5+ gal per plant

Squash / Sweet Melons - 5+ gal per plant


Homemade Pickles

Homemade Pickles

Cucumis sativus Super productive cucumber variety, Homemade Pickles is on of the best pickler var..

$2.65

Honey Rock Melon

Honey Rock Melon

Cucumis melo A small, sweet, very early producing melon. If you have a short season and need a va..

$2.85

Horehound

Horehound

Marrubium vulgare Horehound is a member of the mint family that is used to make tea and candy tha..

$3.50

Italian Large Leaved Basil

Italian Large Leaved Basil

Ocimum basilicum  Italian Large Leaf Basil has the largest leaves of all the basil varieties..

$2.85

Italian Parsley (Flat Leaf)

Italian Parsley (Flat Leaf)

Petroselinum hortense Traditional flat leaf Italian parsley is one of the world’s most under-rate..

$2.85

Jelly Melon

Jelly Melon

Cucumis metuliferus  A real South African heirloom, this traditional food plant is indigenou..

$4.00

Joe's Village Togo

Joe's Village Togo

Capsicum frutescens  A rare "birds-eye" type chilli pepper from Togo, West Africa. This is t..

$4.00

Julia Child

Julia Child

Lycopersicon esculentum Named after the legendary chef Julia Child and introduced by TomatoFest i..

$3.90

Kamberg Black Tomato

Kamberg Black Tomato

Solanum Lycopersicum A very prolific black tomato collected from a volunteer plant in the Kambe..

$4.00

Kara Market Togo Tomato

Kara Market Togo Tomato

Solanum lycopersicum  An exceptional African heirloom tomato, originating from Togo, West Af..

$4.25

Kohlrabi Purple Vienna

Kohlrabi Purple Vienna

Brassica oleracea An awesome heirloom dating back to the early 1860s. The deep purple-skinned b..

$2.95

Korean Mint (Hyssop)

Korean Mint (Hyssop)

Korean mint is a well-known mint plant with a strong licorice/anise flavor. It is often used in sala..

$2.80

Kostadinov Striated

Kostadinov Striated

Capsicum annuum  A brilliant chilli from Bulgaria. The short bushes can get up to 36" (90cm)..

$3.00

Labrador Bush Bean

Labrador Bush Bean

Phaseolus vulgarus An early producer of dark green, uniformly rounded pods averaging around 5.5" ..

$4.00

Listada de Gandia

Listada de Gandia

Solanum melongena This old Spanish heirloom dates back as far as the 1850s. It is definitely on..

$2.90

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